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Providing food security for all
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TextPublication details: [Washington Square, N.Y.] Published for the ILnternational Fund for Agricultural Development by New York University Press, 1991ISBN: - 0814706037 (alk. paper) :
- 338.19 ALA
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| BOOK | ARDHI UNIVERSITY MAIN LIBRARY | 338.19 ALA;338.19 ALA;338.19 ALA (Browse shelf(Opens below)) | Available | 0005213;0005214;0005 |
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| 333.9539 ROS;333.9539 ROS;333.9539 ROS The Biomass Assessment Handbook | 336.96 UNI;338.96 ECO;338.96 ECO Economic Development in Africa Report 2017 Tourism for Transformative and Inclusive Growth | 338.040 917 34 VYA;338.040 917 34 VYA;338.040 917 34 VYA When the harvest is in | 338.19 ALA;338.19 ALA;338.19 ALA Providing food security for all | 338.19 LOW;338.19 LOW;338.19 LOW World population and food supply | 338.436 91 MIL;338.436 91 MIL;338.436 91 MIL Financial planning for the small building contractor | 338.473 015 4 ROB;338.473 015 4 ROB;338.473 015 4 ROB Housing economics and public policy |
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